On Father’s Day, 16 June 2013,
indulge Dad and satisfy the whole family’s appetite with special offers from
the hotel’s participating restaurants. Senior citizen Dads receive 50% discount
on buffet and all Dads get a chance to win a Rudy Project timepiece!
Dad can have a feast at Market Café with free-flowing beer and sodas for
lunch or dinner with barbecued steaks, prime ribs, lamb cutlets, Beef
Wellington, and more for only P2, 100 net per person. If seafood
is what he craves, satisfy his appetite with oysters, prawns and baby lobsters.
A dessert show kitchen filled with tempting confections of freshly baked
pastries, chocolates, cakes and home-made ice cream are guaranteed to end the
feast on a sweet note. Dine in a group
of four for lunch and dinner buffet and Dad dines for free.
At Li Li, look forward to a special Father’s Day Yum Cha for only P 1,950
net per person inclusive of free-flowing iced tea, soft drinks and local beer. From 11:30 am to 3:00 pm, a wide array of
traditional and inventive dim sum creations await like steamed shrimp dumpling
or “Har Gaw”, Deep fried Bicho-Bicho stuffed minced shrimp with wasabi sauce, Baked
Barbecued Puff Pastry and Fish Shaped Dumpling with Cod Fish. For a more elaborate entree don’t miss the wok-fried and roasted Cantonese
specialties such as Roast Duck and Asado Sushi, Crispy Suckling Pig, Oolong Tea Smoked
Shrimps and Deep-Fried Scallops with Shrimp Mousse and Crab Roe. For dessert, diners
can indulge in the tempting arrays of sweets such as milk chocolate fountain
with assorted goodies for dipping and Chivas chocolate shooters to name a few. As a special treat, every group of eight entitles Dad to a free yum cha.
The Fireplace on the other hand opens its door for lunch on Father’s Day.
For only P2, 500 net per person, Sous Chef Noel Bejasa prepares a family-style
sharing lunch menu featuring dishes such as Asparagus Cream Soup, Marinated
Lamb Skewers, and Certified Angus Beef Sliders, Duck Ravioli with Tomato and
Basil Sauce, Grilled Salmon Fillet with Dill Cream, Thyme Risotto and Warm
Walnut Chocolate Cake--enough to satisfy all the family’s appetite. Dine in a
group of four and Dad will enjoy a complimentary meal.
If on the lookout for a scrumptious Father’s Day cake, Pastry Boutique offers
the limited edition Macchiato Cake for only PHP 880 net. A dark chocolate espresso
made from dark chocolate cocoa beans, espresso mousse, light coffee sponge cake
and Italian meringue, this is surely perfect for coffee loving Dads.
Club at the Hyatt members are entitled to 20% discount on Father’s Day
lunch and dinner offerings. For more information, please call the Food and
Beverage Reservations Center on +63 2 247 8666 or make your booking online by
visiting manila.casino.hyatt.com.
Alternatively, e-mail cath.mn@hyatt.com.
About Hyatt Regency Hotel & Casino Manila
Hyatt Regency Hotel & Casino Manila is a five-star
hotel surrounded by Manila’s culturally rich and well-preserved historical
points of interest. The 33-storey mixed-use
complex offers 376 elegantly designed guestrooms and accommodates the largest
number of suites in the Bay Area, including 58 Specialty Suites and four Presidential
Suites. The hotel features three
innovative and authentic restaurants, a pastry shop, an entertainment outlet,
four floors of Regency Club accommodation as well as the most stylish and
advanced event spaces in town. Fully
equipped recreational and premier gaming facilities are also on the premises. The hotel is only a few minutes from the
international airport, the convention center, top tourist attractions and the
city’s business district.
For more information, please call +63 2 245 1234 or
visit www.manila.casino.hyatt.com.
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